Sushi Samba

This is gonna be the rooftop of the summer. Feels like NYC in the early 2000's in the best way. They’re mixing Japanese, Brazilian, and Peruvian flavors into really fun, colorful dishes (think creative sushi, shareable plates, good energy all around). Come with a group and plan to stay awhile. Order the pao de queijo (cheesy bread with honey truffle butter), kari kari, Japanese A5 kobe taquitos, kanpachi tiradito, and the sasa handroll.